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Semolina Dessert with Milk


Ingredients :

» 1 lt cold milk 
» 1 water glass Kent Boringer Semolina
» 7 table spoons granulated sugar 
» 1 package of Kent Boringer Sugared Vanilla
» 1 table spoon margarine
» 1 table spoon Coconut,

For the ornament :

1 table spoon beaten Pistachio or cinnamon

Making:

1. Add granulated sugar and semolina into the cold milk and boil it.
2. When it gets thicker add vanilla, margarine and 1 table spoon of coconut and whisk it until it thickens.
3. When it gets thick pour it into a wet tray or a mould and let it cool.
4. Decorate it with Pistachio or cinnamon and serve it cold.

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